Broiled Sole with Mango Salsa
You can make the salsa for this dish up to a day in advance. Keep it in the refrigerator until serving time. Number of servings:
You can make the salsa for this dish up to a day in advance. Keep it in the refrigerator until serving time. Number of servings:
Number of servings: 2 Ingredients required: 2 boneless, skinless chicken breasts, about 12 oz. 1 1/2 cups artichoke hearts 1/2 cup chopped tomatoes 2 tbsp.
Number of servings: 2 Ingredients required: 1/4 cup all-purpose flour 1/8 tsp. salt 1/8 tsp. pepper 2 4-ounce boneless, skinless chicken breasts, pounded to ..
Number of servings: 3 Ingredients required: 2 tbsp. olive oil 2 cloves garlic, minced 1 tbsp. chopped fresh thyme (or 1 tsp. dried) 2 tsp.
If you’d rather not use tequila, substitute 1 tbsp. orange juice instead. Number of servings: 2 Ingredients required: 2 tbsp. lime juice 1 tbsp. tequila
Number of servings: 4 Ingredients required: 1 tsp. olive oil 2 garlic cloves, minced 1/2 cup vegetable broth 1/4 cup chopped sun dried tomatoes, or
Number of servings: 1 Ingredients required: 1/2 tsp. cumin 1/4 tsp. cayenne pepper 1/4 tsp. garlic powder 1/8 tsp. salt 1/8 tsp. black pepper 6
Number of servings: 2 Ingredients required: 2 slices whole wheat bread 1/4 cup Parmesan cheese 1 tbsp. Italian seasoning 1/2 tsp. garlic powder 1/4 tsp.
This makes a filling meal even without the past or brown rice. Omitting the pasta will cut out 200 calories, 2 grams of fat, 5
Number of Servings: 2 Ingredients required: 6 ounces skinless, boneless chicken breast 1 cup black beans, rinsed and drained 1/2 avocado, diced 1/2 cup chopped