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Oven Roasted Sweet Potatoes

Picture of the dish - Oven Roasted Sweet Potatoes

Number of servings: 3

Ingredients required:

  • 1 tbsp. chopped fresh rosemary
  • 1/4 tsp. ground ginger
  • 1/4 tsp. cumin
  • 1/4 tsp. coriander
  • 1/4 tsp. garlic powder
  • 2 medium sweet potatoes, peeled and cut into cubes
  • 2 tbsp. olive oil
  • Cooking spray

Instructions:
Preheat oven to 425°.
Combine the first 5 ingredients. Sprinkle spice mixture over potatoes, stirring to coat.Drizzle with olive oil. Spread in a single layer on a baking sheet coated with cooking
spray. Roast for 20 to 25 minutes or until potatoes are tender and slightly browned.

Nutrition Facts:
Calories- 160 
Sodium- 50 mg
Total Fat- 9 g 
Calcium- 30 mg
Sat Fat- 1 g 
Cholesterol- 0 mg
Fiber- 3 g 
Protein- 2 g
Carbohydrates- 18 g

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