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Hot Open-Faced Turkey Sandwich

Picture of Hot Open-Faced Turkey Sandwich

Number of servings: 2

Ingredients required:

  • 2 slices whole wheat bread
  • 2 tablespoons mayonnaise
  • 4 tomato slices
  • 4 lettuce leaves
  • 2 oz. roasted turkey breast (about 5-6 slices)
  • 2 tablespoons cranberry sauce
  • 2 slices reduced-fat Swiss cheese

Instructions:
Spread each slice whole wheat bread with 1 tbsp. mayonnaise.  Top each bread slice with 2 tomato slices, 2 lettuce leaves, 1 oz. roasted turkey breast (about 2-3 slices), 1 tbsp. cranberry sauce and 1 slice reduced-fat Swiss cheese.  Toast in a toaster oven until cheese is melted.  

Nutrition Facts:
Calories- 280        
Sodium- 620 mg
Total Fat- 14 g        
Calcium- 310 mg
Sat Fat- 3 g           
Cholesterol- 27 mg
Fiber- 3 g               
Protein-18 g
Carbohydrates- 25 g

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